Cape Byron Distillery
ActiveNew South Wales · Byron Bay Hinterland · Est. 2016 · Eddie Brook
0
Expressions
0
With Tasting Notes
0%
Completeness
About
Founded by the Brook family in the Byron Bay hinterland rainforest. Master distiller Jim McEwan (ex-Bruichladdich, 50+ years Scotch experience) co-designed the whisky programme from 2019. Produces Brookie's Byron Dry Gin and Cape Byron single malt. Subtropical environment creates rapid, distinctive maturation. Scottish distilling heritage meets new-world Australian innovation.
Production Details
Owner
Eddie Brook
Parent Company
Missing
Status
Active
Founded
2016
Still Type
Pot
Stills
2
Capacity
0.1M LPA
Water Source
Mount Warning spring water
No expressions collected
This distillery needs expression data before beta.