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Expressions
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With Tasting Notes
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Completeness
About
Innovative Hobart-based Tasmanian distillery founded by industrial chemist John Hyslop. Pioneered accelerated maturation technology that replicates the chemical composition and flavour of 10-year-old whisky in approximately 10 weeks, by controlling physical and environmental factors influencing oxidation, esterification, and evaporation. All spirits brewed and distilled by hand using premium malt barley without additives or chemical catalysts. Anthology Series single cask releases.
Production Details
Owner
John Hyslop
Parent Company
Missing
Status
Active
Founded
2018
Still Type
Pot
Stills
Missing
Capacity
Missing
Water Source
Missing
No expressions collected
This distillery needs expression data before beta.