Joadja Distillery
ActiveNew South Wales · Joadja, Southern Highlands · Est. 2014 · Valero and Elisa Jimenez
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Expressions
0
With Tasting Notes
0%
Completeness
About
Established by the Jimenez family in 2014 on the historic Joadja Town site, purchased at auction in 2011. The town was founded in the late 1870s by Scottish oil shale miners who brought illicit whisky distilling traditions. Grows its own barley on-site to produce award-winning single malt. Two stills: a 2,400L wash still (electric, 55kW) and an 800L spirit still (Knapp Lewer, 22.5kW electric). The family draws on Spanish heritage, sourcing ex-Oloroso and ex-Pedro Ximenez sherry butts from Spain for maturation. One of very few Australian distilleries growing grain and distilling on the same property.
Production Details
Owner
Valero and Elisa Jimenez
Parent Company
Missing
Status
Active
Founded
2014
Still Type
Pot
Stills
2
Capacity
Missing
Water Source
On-site natural spring from the Joadja Valley escarpment
No expressions collected
This distillery needs expression data before beta.